Creek RanchMeat Processing · USDA M2146

Jobs at Creek Ranch

We hire people who show up early, work clean and treat animals and coworkers with respect. Experience in a meat plant, butcher shop or on a ranch helps, but we train the right people.

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The work

  • Kill floor: early starts, physical work on a stainless line under USDA inspection.
  • Cutting room: breaking carcasses and cutting to customer cut sheets.
  • Packaging: vacuum packing, labeling and boxing.
  • Livestock handling: unloading and moving animals calmly through the pens.
  • Sanitation: keeping the plant clean to USDA standards.
  • Office: scheduling, customer calls and billing.

Questions about openings? Call (254) 329-6292.

Creek Ranch butchers in hard hats trimming beef at a stainless table, with sides of beef on the rail behind them
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